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Free Range Pork


Our pigs are a carefully selected combination of Gloucester Old Spot, Duroc and Pietrain. Designed to get the best flavour and quality meat. We breed and raise our pigs in our 12 acres of woodland where they are free to roam and forage.

As a result of their environment and the way we raise them we are proud to produce pork that is rich in flavour with the highest ethical standards. We produce a range of cuts and are able to work with our customers to produce cuts to size and specific orders.

Outdoor reared pork
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